Herbs- S36 Perilla, Japanese Shiso (240-270 Seeds) - Seed Master Singapore
Herbs- S36 Perilla, Japanese Shiso (240-270 Seeds) - Seed Master Singapore
Herbs- S36 Perilla, Japanese Shiso (240-270 Seeds) - Seed Master Singapore
Herbs- S36 Perilla, Japanese Shiso (240-270 Seeds) - Seed Master Singapore

Herbs- S36 Perilla, Japanese Shiso (240-270 Seeds)

$6.60

S36 Perilla, Japanese Shiso

Annual, ornamental, culinary herb, suitable for growing in flower gardens and balconies. It's a beautiful dark purple plant reaching 40-60cm (15.7-23.6in) tall,  with mint and cinnamon flavored leaves, which are often called 'red mint'. Fresh and dried leaves go well with beef and marinate, while adds a great flavor to rice dishes, salads, soups and garnishes. Fast and easy growing, with basic maintenance.

HOW TO GROW

Growing: Planting season: year-round in tropical climates; In temperate climates, sow early spring, indoors, 6-8 weeks prior the last frost; direct seeding after the last frost (May).

Soil: Rich, fertile, well-draining soil.

Sowing depth: Sprinkle the seeds on the surface of the soil and barely cover.

Spacing: 12in (30cm) apart. Light: full sun.

Watering: Regular to keep the soil moist.

Fertilizing: Optional. USDA hardiness zone 9-10